Taking over a kitchen
design project on your own to save money is a common mistake which can waste
more money, time and energy. There are some jobs where, for safety and quality
work, a professional is not a whim. Kitchen designers possess the latest
trends, ideas, and manufacturer’s details, help you identify your specific
needs and translate those details into an efficient plan according to your
taste.
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Wednesday, 20 November 2013
Modular Kitchen Tips 9
Although
it’s not necessarily a mistake, choosing the latest kitchen designs and
high-end equipment may not be the best of choices. The most stylish colour of
the season and trendy designs have a short half-life, and you may never get
your return on large investments in the latest kitchenware.: Cooking ,
preparing a quick snack, eating breakfast or a 3-course dinner with family
or friends. Not only do we socialize in the kitchen, getting together with
family and friends over a cup of coffee or a glass of wine, the kitchen is one
place that needs to be both beautiful and functional. This raises a double
challenge of do’s and dont’s in kitchen design. Because of this specialists
warn us about the 10 mistakes we should avoid in order to achieve both
practical and elegant kitchen design.
Modular Kitchen Tips 8
These
days, with the advent of recycling, dealing with trash in kitchen design has
gone beyond sticking a bin under the sink. As recycling is here to stay, be
prepared to manage your trash efficiently and incorporate trash sorting bins
into your kitchen design.
Modular Kitchen Tips 7
When
it comes to kitchen islands we generally
think of additional storage, preparation and serving space in the kitchen, but
the fact of the matter is that kitchen islands can waste a lot space. Choosing
the wrong island or placing it in the wrong spot can be a disaster, especially
in a work area that can get over cluttered. Islands that obstruct the flow of
traffic to and from the sink, refrigerator, stove and primary workstations will
create bottlenecks and major hassles. At minimum, an island should be 4 feet
long and a little more than 2 feet deep, but it must also have room for people
to move and work around it. Specialists recommend that unless the kitchen is at
least 8 feet deep and more than 12 feet long, one shouldn’t even consider an island.
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Modular Kitchen Tips 6
The
best of kitchen design fades in the presence of bad smelling air. If you’ve
ever walked into someone’s home and smelled last night’s fish&chips
lingering on the stale air, you’ll understand the importance of good
ventilation. Inexpensive range hoods simply circulate dirty, stale air, while a
good ventilation system will help improve the quality of your indoor air and
also help keep your kitchen cleaner.
Effective
ventilation systems also help extend the life of your appliances and although
they can be an investment, if you have a kitchen that opens to a living area or
family room, they will make life easier, cleaner and more pleasant for
everyone.
Modular Kitchen Tips 5
While
budgeting or designing a new kitchen or kitchen remodel, sometimes the
backsplash considerations slip to the end of the list. Occasionally, the
backsplash area is completely left out of the plan. This is one mistake that
saves you money on the short term, but on the long run costs you a lot of time
and effort. Imagine the steam, high humidity and grease content in the kitchen
and you will understand why installing a backsplash behind the oven and
extending it above all the counters throughout the kitchen is a smart idea. It
is much easier to clean grease off a backsplash made of tile, metal, or
plastic, than wall paint or wallpaper.
Modular Kitchen Tips 4
The
kitchen is one room where you can’t afford to have poor lighting. It’s not only
a matter of design and atmosphere, but also a safety matter when it comes to
handling sharp kitchenware. Rooms generally need three types of lighting:
general lighting for overall illumination, task lighting, and accent lighting.
For the kitchen you especially should evaluate the work areas and focus on how
you can provide each spot with the light it needs. Consider adding lighting
directly above all the main working areas, use pendant lights or a series of
mini-pendants in areas where these can enhance the lighting and beauty of the
kitchen. Pendants look great above kitchen sinks, while a series of
mini-pendants enhance the appearance and lighting of breakfast bars and kitchen
islands. Also, install under-cabinet lighting as an additional way to ensure
that the counters have sufficient lighting for common kitchen tasks. After all,
the more light you have in the room, the better you can show off all of those
amazing design elements you’ve added to the space.
Modular Kitchen Tips 3
One
of the biggest complaints about kitchen design is the lack of counter-tops.
Consider all the kitchen activities that require a counter-top, as well as
appliances that are permanently located there, you might want to fit as much
open horizontal surface areas in a kitchen as possible. This may be achieved by
adding an island or breakfast bar to an L-shaped kitchen.
Modular Kitchen Tips 2
Kitchens
typically contain lots of stuff. Not only that, but items often concealed
behind built-in kitchen cabinet doors can be oddly shaped and require a lot of
space, such as food processors or stand mixers. Finding a home for your kitchen
stuff while keeping it easily accessible can be a tricky proposition. Because
built-ins are expensive and the overall size of the area you’re working with
may be limited, one big design mistake is not including enough storage.
Almost
every kitchen design has wasted space, but this can be minimized with adequate
planning and forethought. If the kitchen is small, consider installing extra
long upper cabinets with molding for extra storage space. Place lighting or
greenery along the molding to draw the eyes up. Also remember to always install
cabinets over the refrigerator. Not to fully utilize the space above the
refrigerator is a waste of potential storage space for large or seasonal
kitchen items.
Install
shelves across the backs of the lower kitchen cabinet as they will save you
nearly a 2 foot by 2 foot or 4 square foot potential storage area. Otherwise,
the kitchen will feel smaller than it is because you will constantly be trying
to find more storage space.
Sunday, 10 November 2013
Modular Kitchen Tips 1
Specialists
refer to the sink, stove and refrigerator as the kitchen triangle, the area of
greatest activity which requires careful planning and unobstructed access. Of
the three, the sink will see the most action and should have easy access to the
stove and refrigerator, as well as your countertop workstations.
Sinks
need to be installed in close proximity to the plumbing, but often kitchens are
designed with the sinks installed right above the plumbing or in a poor location.
Instead of making this kitchen design mistake, consider hiring a plumber to
relocate the drains and the plumbing to accommodate the best placement for the
sink.
Regardless
of kitchen size or layout (L-shaped kitchen, galley, U-shaped or Island style),
the sum of all the legs in a work triangle should not be less than ten feet and
greater than twenty-five feet. If the sum of the legs in the work triangle is
too small, people will be tripping over each other and if too large, food
preparation could be a very tiring task.
Friday, 8 November 2013
Modular Kitchen
A lot
of life happens in the kitchen. No matter how different our lifestyles may be,
a lot of activity revolves around the A lot of life happens in the kitchen. No
matter how different our lifestyles may be, a lot of activity revolves around
the kitchen: Cooking , preparing a quick snack, eating breakfast or a 3-course
dinner with family or friends. Not only do we socialize in the kitchen, getting
together with family and friends over a cup of coffee or a glass of wine, the
kitchen is one place that needs to be both beautiful and functional. This
raises a double challenge of do’s and dont’s in kitchen design.
Source: http://sleekworld.blogspot.in/
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